Red Yeast Rice Tablets

Red Yeast Rice is a substance extracted from rice that has been fermented with a type of yeast called Monascus purpureus. It is a very popular food in Asian countries where it has been traditionally used for centuries to benefit health. Active compounds called Monacolins, most importantly Monacolin K (also known as lovastatin), are naturally-occurring HMG-CoA inhibitors found in Red Yeast Rice.

It also contains natural Sterols (Beta-sitosterol and Campesterol), Isoflavones, and Monounsaturated Fatty Acids ("healthy fats"). HealthAid Red Yeast Rice is fortified with Chromium which contributes to the maintenance of normal blood glucose levels.

Recommended Daily Intake

Adults, one tablet daily. Do not exceed recommended daily intake unless advised by a suitably qualified person.